Category: FOOD FOR FUN

TOMATOES

A couple weeks ago we visited friends in Connecticut. When we arrived they had just returned home from a farmers market and had placed big ruby red tomatoes on a sunny window sill to ripen. We have a farmer’s market…

Share

TERRACE COMPOTE AND EGG CREAMS

If this blog post seems confused and jumbled, blame it on the beastly hot New York summer weather. My brain feels like it’s been simmered medium rare inside my skull this last week with the constant 95 + degree temperatures.…

Share

A SMALL TAPAS TASTING

Spain is famous for it’s tapas, small bits of food that originally had a utilitarian use, a slice of bread placed on top of a glass of wine to keep the flies from getting into the drink. Tapas in Spanish…

Share

THE CITY THAT KEEPS SMILING

I just read on-line this morning that NYC is the most expensive city to live in on the USA Continent. There is no question about it, things are expensive in this town but somehow folks get by. Last count there were…

Share

How To Cook A Wolf

This summer I read a book that’s been sitting on my bookshelf for years, “How to Cook a Wolf” by M.F.K. Fisher. I have seven of Fisher’s books and haven’t read any of them. There are a lot of books…

Share

DINNER IN CHINATOWN

  The other day we went to Chinatown to see what was going on for the Lunar New Year celebration. We knew it was a couple days too early to see the fireworks but the area was decked out in…

Share

CHRISTMAS FLAN

  My daughter baked the flan pictured here. It was baked in muffin tins in what is called a ‘water bath’, which means that the pan containing the batter was placed into a larger pan with water. If you have…

Share

TIME TO DECK THE KITCHEN CABINETS WITH PHOTOS

The kitchen has been newly painted. We took down everything from the clock to a junky old wine glass cabinet. But since we live in a coop apartment we really do not have permission to redo the entire room. So…

Share